5 Easy Egg Dishes for World Egg Day or any day
Appetizers, Breakfast, Cheese and Eggs, Main Courses - meatless, Side Dishes

Egg Recipes for World Egg Day

October 9 is World Egg Day, one of those crazy made up Food Holidays to talk about all things eggs. I love days like this because it gives me something easy to post about. And what can be easier than egg recipes?

5 Easy Egg Dishes for World Egg Day or any day.

We use eggs in a variety of ways from binding my meatloaf/meatballs to baking with them. And we eat them scrambled, boiled and sunny side up for breakfast and sometimes even for “brinner”, breakfast for dinner.


But in honor of World Egg Day, I thought I would give you five recipes with eggs as the main protein source. All are incredibly simple to make and can be customized to fit a variety of diets and tastes. Great if you live with Sir Snubs a Lot like I do.

 

 

Bacon and Egg Cups - Simple cups of bacon filled with scrambled eggs.Bacon and Egg Cups – effortless and fun way to mix up basic scrambled eggs and bacon.

Coconut Curried EggsCoconut Curried Eggs – a unique curry dish with boiled eggs.

Easy Cheesy Cauliflower Puff

Easy Cheesy Cauliflower Puff – this soufflé-like dish is great for a side dish or a brunch.

Basic Deviled Eggs with many variations Deviled Eggs – a basic recipe with an infinite number of variations.

Zucchini Frittata - Simple baked egg dish with cheese and vegetables, mix and match fresh seasonal vegetables for best results.

Zucchini Frittata – Simple baked egg dish with cheese and vegetables and anything else you choose to toss in.

Until next time, happy eating.
~Audrey

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