Blue Cheese Dip: an easy creamy dip perfect for vegetable trays, potato chips or Buffalo wings. Make it thinner for Blue Cheese Salad Dressing.
Appetizers, Sauces

This Zesty Blue Cheese Dip Will Wake Up Your Boring Veggie Tray #TastyTuesdays

Do you want a simple yet flavorful dip for your next party? This zesty Blue Cheese Dip is perfect with vegetables, potato chips or even some Buffalo wings.

Blue Cheese Dip: an easy creamy dip perfect for vegetable trays, potato chips or Buffalo wings. Make it thinner for Blue Cheese Salad Dressing.

It is ridiculously simple to make. But trust me on one thing: wait until it chills for a few hours to taste it.


I was a little disappointed when I tasted it immediately after making it and thought about going to the store for more blue cheese. That would have been a mistake. After several hours in the fridge the flavors had completely developed and it was scrumptious.

It didn’t really need any Tabasco sauce, but that added another dimension entirely. So if you don’t like spicy, leave it out.

The Blue Cheese Dip will thicken upon chilling, so if you want to make Blue Cheese Dressing, I would wait until just before serving to thin it with a little milk.

Zesty Blue Cheese Dip

Prep time2 minutes
Meal type Appetizer, Cheese and Eggs, Condiment
Blue Cheese Dip: an easy creamy dip perfect for vegetable trays, potato chips or Buffalo wings. Make it thinner for Blue Cheese Salad Dressing.

Ingredients

  • 1/2 cup crumbled blue cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • salt, pepper and Tabasco sauce to taste

Note

This will taste a little bland when you first make it, but wait to adjust any seasonings (including adding more blue cheese) until it has chilled at least two hours.

To make Blue Cheese Salad Dressing: thin with milk, a few tablespoons at a time until it has reached the desired consistency.

Directions

Mix blue cheese, sour cream, mayonnaise and spices as desired together.
Chill in refrigerator for at least two hours and adjust seasonings to taste.

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