Spicy Garlic Kohlrabi Pickles are a delicious alternative to cucumber pickles and a great way to preserve extra produce. Easy to make instructions.
Amazing No Fail Strawberry Fig Jam: easy jam recipe made with fresh figs and strawberry gelatin.
Today I am going to show you just how easy it is to make Do Chua, the Vietnamese carrot and daikon radish pickles that no self-respecting Banh Mi sandwich would be without. Crunchy, vinegary with just a touch of sweetness, this relish is incredible on sandwiches, in a wrap or as a crunchy side dish.The… Continue reading Do Chua: Vietnamese Carrot and Daikon Radish Pickles plus Tasty Tuesdays
In this simple Mango Salsa, the flavors of the sweet mangoes, salty olives and zesty peppers combine for a mouthwatering taste sensation. You can serve it as a salsa on chips or tacos, etc. Or try it like a fruit salad. I had to make a few substitutions to the original recipe below based on… Continue reading Mouthwatering Mango Salsa plus Tasty Tuesdays Linky Party
Summer is here which delicious fresh corn is almost in season. If you want a little different way to serve it as an appetizer or side dish with minimal effort, this scrumptious California Style Corn Salsa is just the ticket. Salsas have come a long way of late, combining all kinds of ingredients with all… Continue reading California Style Corn Salsa
This Peppery Pickled Red Cabbage recipe is not only delicious as a salad or a condiment, it comes with a special bonus: a lesson. The recipe is courtesy of my mother-in-law's cousin Betty, who passed away a few years ago after years with Alzheimer's. It was one of her specialties. Betty's daughter recently mentioned to… Continue reading Peppery Pickled Red Cabbage plus Tasty Tuesdays Linky Party
I am a day late in wishing you a Happy Eat a Cranberry Day. I know it is a Food Blogger's sworn duty to keep you informed of these inane "national days". Can you ever forgive me? What if I present you with five tantalizing cranberry recipes? I look forward to cranberry season all year,… Continue reading Five Favorite Cranberry Recipes – Tasty Tuesdays Linky Party
"They" say quick pickles like these Zucchini Bread and Butter Pickles are supposed to sit for 4-6 weeks to develop the flavor. I say they are awesome after only a few days. I went a little crazy at the bargain produce section of the store last week and picked up a bag of mushrooms, a… Continue reading Zucchini Bread and Butter Pickles