Faux-fredo, White Bean Alfredo - vegan alfredo sauce made with white beans. Healthy eating.
Navy Bean and Ham Soup, simple yet delicious soup made with a leftover ham bone and dried beans. Perfect winter soup.
The 2016 Summer Olympic Games in Rio are right around the corner, so this week I compiled some fabulous recipes from across the globe to get you in the spirit. I'd be here all day if I posted recipes from every country that will be participating in the Games, but I did my best… Continue reading International Recipes for the Olympics plus Tasty Tuesdays
Easter is nearly here and that means it is time to start thinking about your menu. The Easter weekend gives us plenty of opportunities for feasting whether it’s appetizers before the big Easter Sunday meal or family brunches during the weekend. Several bloggers have gotten together to bring you our Favorite Easter Recipes. From delicious… Continue reading 24 Favorite Easter Recipes Round Up
Make a double batch of mashed potatoes the next time you make them, then toss in some cooked salmon and eggs and you have a quick and easy meatless (and gluten free) meal with these Salmon and Potato Pancakes. You can use canned salmon if you want, or quickly steam a fillet. I don't usually get… Continue reading Salmon and Potato Pancakes plus Tasty Tuesdays Linky Party
Oh, do I have a treat for you! This Moroccan Lentil and Tomato Soup is flavorful, vegetarian, gluten free and "guaranteed" to bring you good fortune in the new year if you eat a big bowl on New Year's Day. Well, the last part is folklore, but these lentils were fabulous! The spice combination in… Continue reading Moroccan Lentil and Tomato Soup plus Tasty Tuesdays Linky
The Creative K Kids Tasty Tuesdays Linky Party is on break this week so your hosts can enjoy the week with their families. We will be back on December 29th with more great recipes and links to share. Hope to see you then! In the meantime, here are a few of our recipes that are… Continue reading Holiday Recipes Trending Now (Tasty Tuesdays on Break)
Today is October 20th so it is our monthly Crazy Ingredient Challenge recipe posting day. A group of bloggers choose two ingredients that may not normally be paired together, create a recipe and all post about it on the same day. This month we have Apples and Chives. Be sure to scroll to the bottom… Continue reading Apple Pecan Brown Rice Salad – Crazy Ingredient Challenge