This Ham and Leek Pie is a great way to use up leftover holiday ham. Delicious for dinner or brunch. Vegetarian and gluten free options.
Mother's Day will soon be upon us. If you haven't made plans yet, how about a simple and healthy brunch? And to make the day even more special, how about $140 in gift cards? Tammy from My Life Abundant and Tammy from Creative K Kids have gotten together with a few of our bloggie friends… Continue reading Mother’s Day Giveaway
Do you like a lot of "crumb" on your crumb cake? If you answered "Doesn't everyone?", you are going to love this New York Style Crumb Cake recipe. Just look at that delicious streusel layer on top. sigh! And the moist rich cake on the bottom. sigh! I am not going to lie to you.… Continue reading New York Style Crumb Cake
Healthy and Simple Recipes for a Spring Brunch. Easter Brunch, Mother's Day Brunch.
It's the 20th of the month which means it is time for the Crazy Ingredient Challenge, when a bunch of bloggers pick two ingredients and try to come up with a recipe for them. This month we chose Cauliflower and Cheese. Oh joy! If you are a cauliflower lover you are excited. If you don't… Continue reading Easy Cheesy Cauliflower Puff
These Bacon and Egg Cups are easy, fast and customizable for each diner. Not all of my breakfast ideas for Christmas morning are difficult or time consuming. These would also be good for a breakfast/brunch buffet since they are easy to just pick up and eat. I stumbled on this cute idea on Pinterest, but it was… Continue reading Bacon and Egg Cups
This Zucchini Frittata is a simple breakfast recipe that you can whip up on a weekend morning or maybe even for a special springtime brunch (*cough* Mother's Day *cough*). It originally came from the little cookbook that came with a food processor years ago. Don't have a food processor? Just chop the vegetables by hand… Continue reading Zucchini Frittata