This simple side dish of roasted root vegetables (carrots, turnips, potatoes, etc.) tossed with rosemary and garlic is sure to please.
April 19th is National Garlic Day. Another day another national food celebration. But this is garlic! The stinking rose. Definitely celebration worthy in my book. I use plenty of garlic in my day to day cooking and could have compiled a much longer list for you of great garlic recipes. Instead a culled it down… Continue reading 12 Glorious Garlic Recipes for National Garlic Day
It is officially Autumn! Do you hear that, Mother Nature?! We are heading back up to 100 degrees by the weekend? Could you please turn down the thermostat a bit? Just a little bit. Please, Ma'am. If it isn't too much trouble. I am trusting her to hear my plea and am going through the archives for… Continue reading Sopa de Pollo Borracho (Drunken Chicken Soup)
I am so excited to be back co-hosting the Tasty Tuesdays Link-up Party. Hopefully you all have been following the link up every week like I have. I always find the best recipes from my fellow bloggers. Before we get to the link up, I want to share this quick recipe for Claim Jumper Clone… Continue reading Garlic Cheese Toast – Tasty Tuesdays Linky
This Tuscan-style Garlic Rosemary Pork Loin Roast is loaded with fresh flavors and is surprising simple to make. Boneless pork sirloin roast is a great inexpensive and low fat roast. I can often get them on sale for half price. The drawback to low fat is it can also be a bit dry and flavorless.… Continue reading Tuscan Garlic Rosemary Pork Loin
These Black Bean Pesto Crackers used up items I had around the house and ended up being a tasty and healthy snack. Win-Win! Especially great this time of year when we are all trying to eat healthier to offset the damage we did to our waistlines over the holidays. Or maybe it is just me that needs… Continue reading Black Bean Pesto Crackers
I thought I didn't like turnips, until I tried them. I guess I always had a vision of Scarlett O'Hara biting into one freshly plucked out of the ground in the middle of the night and getting sick. Then I got some in my Community Supported Agriculture basket and tried this recipe. Now I LOVE them! Turnips… Continue reading Caramelized Turnips
I suppose there are some places that are actually cold in November, unlike the 90 degrees predicted for the next few days here in Southern California. If it happens to be chilly where you are and you are in the mood for some soup may I suggest some Sopa de Pollo Borracho? English translation - Drunken Chicken Soup.… Continue reading Sopa de Pollo Borracho (Drunken Chicken Soup)