Reduced Fat Beef Meatballs
Beef, Main Courses - meat, Pork

Amazingly Flavorful Low Fat Meatballs

If I were considerably younger I might consider calling these "Amaze-balls", but I am far too old to be able to say that and not sound foolish. But, these meatballs are amazingly moist and flavorful and adaptable to a variety of cuisines. And they happen to be lower in fat. The recipe is based on… Continue reading Amazingly Flavorful Low Fat Meatballs

Mezetti - beef and noodle supper
Beef, Main Courses - meat, Pasta

Mezetti – Beef and Noodle Skillet Meal

Here's a great one skillet meal that's been in the family for years. Hearty, beefy stick to your ribs meal that cooks up in about 45 minutes, most of it hands off time, making it perfect for a weeknight. I have no idea where the name Mezetti came from, I assume it's the name of the person that… Continue reading Mezetti – Beef and Noodle Skillet Meal

Gourmet Warehouse Applewood Smoke Meatloaf - thatrecipe.com
Beef, Main Courses - meat, Pork

Applewood Smoke Meatloaf – Gourmet Warehouse

A few weeks ago the folks at Gourmet Warehouse contacted me to ask if I would be interested in trying a few of their products. I got a free spice rub and marinade, they get a few recipes, we both get free advertising from each other. Works for me! And if you are wondering "would she… Continue reading Applewood Smoke Meatloaf – Gourmet Warehouse

Beef Stroganoff - thatrecipe.com
Beef, Main Courses - meat

Beef Stroganoff

Here's another Russian recipe in honor of the Winter Olympics in Soichi, Russia: Beef Stroganoff. I am not sure how I missed this recipe when I made up my lists for Weeknight Dinners and Favorite Mushroom Recipes. It might have had something to do with the fact that the boys won't eat sour cream or mushrooms. But, it… Continue reading Beef Stroganoff

Four Layer Lasagna - That Recipe
Beef, Main Courses - meat, Main Courses - meatless, Pasta

Barilla 4 Layer No Boil Lasagna

First things first, Barilla is NOT sponsoring this post. I just happen to like the recipe that used to be on the back of the box of their No Boil Lasagne. Now it is a new 5 layer recipe. I prefer this one, mostly because it fits better in my pan. Also, the new one… Continue reading Barilla 4 Layer No Boil Lasagna