We have been in a food rut lately, especially side dishes. Rice (brown or white), potatoes (baked, fried, mashed) and pasta. YAWN! While converting the old recipes from the original site to the new format, I came across these Easy Black Beans and Rice. This can be made as a side dish as well as… Continue reading Easy Black Beans and Rice
Scalloped Potatoes with Ham, thinly sliced potatoes in a creamy cheesy sauce loaded with ham. Great use for leftover ham.
I have been so busy lately that the blog ended up getting the short-shrift. Which is a shame since I have joined a group of my fellow SITS-ters to make an effort to comment on 75 blogs this week. If you are coming from there - Howdy! I promise I will be checking out your… Continue reading Candy Cane Hearts and Panettone Bread Pudding
Sugar Cookies with the middles replaced with melted hard candies make cute Stained Glass Window Cookies. Valentine's Day Cookies, Christmas Cookies.
I had a few cups of mashed potatoes leftover and the fridge and didn't want to do plain old Mashed Potato Pancakes - which are great, mind you - I just thought I'd better add a little something extra if I didn't want J to snub them. So, I came up with two versions: Parmesan… Continue reading Cheesy Mashed Potato Pancakes
Another holiday is almost upon us. Before I offer some recipe suggestions, how about a few smiles? Does anyone else find it odd that we make Deviled Ham and Deviled Eggs out of the leftovers from the celebration of the Resurrection of Jesus Christ? (To which my friend, Carol the Pastry Chef, responded, "It's okay as long… Continue reading Hoppy Easter – Easter memes and recipes