This simple side dish of roasted root vegetables (carrots, turnips, potatoes, etc.) tossed with rosemary and garlic is sure to please.
Make a double batch of mashed potatoes the next time you make them, then toss in some cooked salmon and eggs and you have a quick and easy meatless (and gluten free) meal with these Salmon and Potato Pancakes. You can use canned salmon if you want, or quickly steam a fillet. I don't usually get… Continue reading Salmon and Potato Pancakes plus Tasty Tuesdays Linky Party
Do you need a healthy and tasty soup that cooks up in under 30 minutes and will leave you filling satisfied? How about vegan, vegetarian, low fat and/or gluten free? Then you are going to love this Creamy Carrot and Lemongrass Soup. This soup is based on Carrot and Ginger Soup from Bitchin' Kitchen Cookin'… Continue reading Creamy Carrot and Lemongrass Soup plus Tasty Tuesdays Linky Party
October is almost over and it is actually getting chilly at night the last week or so here in Southern California. And that means it is finally SOUP WEATHER!!!! The other night I whipped up this easy and filling Ham and Potato Soup for dinner. The 7 year old devoured it! Time for the Happy Mommy Dance.… Continue reading Hearty Ham and Potato Soup plus Tasty Tuesdays Linky Party
What a party we had last week - 118 entries! I think that might have been a Tasty Tuesdays record. I am excited to see what you are bringing to the table this week. I have the Low and Slow Roast Beef. I snagged a lovely roast on sale at the store and was craving a… Continue reading Low and Slow Roast Beef plus Tasty Tuesdays Link Up
Necessity is the mother of invention and that plus laziness is the mother of this recipe. I wanted something simple for dinner with what we had in the kitchen so I started rummaging through the kitchen to see what I could put together. I found a pork loin, an apple and some potatoes. BINGO! An onion,… Continue reading Sage Pork and Potato Bake plus Tasty Tuesdays Linkup
I know I swore I wouldn't do a pumpkin recipe this year, but then I joined the Crazy Ingredient Challenge. Each month the group picks two ingredients and makes a recipe with them. This month we chose Pumpkin and Bacon. So, I had to give in and come up with a pumpkin recipe. So in a burst… Continue reading Pumpkin Gnocchi and Bacon Alfredo
Glücklich Oktoberfest! The festivities in Bavaria are wrapping up this weekend, so I figured it was the perfect time to post one of our favorite recipes: Hot German Potato Salad. I absolutely love the warm potatoes and bacon in the sweet and tangy sauce. It goes great with just about anything from chicken to pork chops… Continue reading Hot German Potato Salad