Sweet Potato Jalapeno Poppers
Quick and easy Sweet Potato Stuffed Jalapeno Poppers are a delicious twist to this classic appetizer. #partyfood #footbalfood #easyappetizer
¼ - ½
chorizo or loose italian sausage
monterey jack or cheddar cheese
Preheat oven to 375 degrees.
Peel sweet potato and cut into 1 inch cubes. Put in a medium sauce pan, cover with water and cook until fork tender (approximately 10 minutes). Drain water and mash potatoes.
While potatoes are cooking, brown the sausage. Combine potatoes, sausage and ¾ of the cheese.
Cut peppers in half lengthwise and remove seeds (wear gloves!).
Stuff the filling in the peppers, place on a baking sheet. Top with remaining cheese.
Bake at 375 degrees for 20 minutes. Turn oven to broil for the last few minutes if you want a crispy cheese topping.
Sweet Potato Jalapeno Poppers https://thatrecipe.com/blog/sweet-potato-jalapeno-poppers/