2 ⅔cupswhole wheat flour(or all purpose, or whole wheat bread flour or a combination)
2 ¼teaspoonsRapid Rise yeast(may be labelled for Bread Machines - one packet)
¾teaspoonssalt
Instructions
Combine ingredients and place in a 24-28 ounce jars . Decorate jar and add instructions.
Instructions for baking the bread (printable version):Combine contents of the jar with 1 ½ cups warm water (about 100℉) and 1 teaspoon of honey or molasses. Stir to combine. Dough should stick to the spoon slightly, if it does not add a little more water.Put dough in an 8 ½ x 4 ½ x 3 bread pan and spread evenly.Preheat oven to 400℉. Place the bread pan near the oven and cover with a towel for 20-30 minutes until it has risen over the top of the pan.Bake for 15 minutes, reduce heat to 350℉ and bake for another 15 minutes. Remove from oven and cool for 5 minutes then remove loaf from pan.