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bowl of white gelatin cubes and mandarin oranges with text overlay "almond milk curd: hung yun dow foo"
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Almond Milk Curd

Almond Milk Curd (Hung Yun Dow Foo) light and refreshing almond flavored milk gelatin served with fruit or coconut in dim sum restaurants.

Ingredients

  • 1 cup cold water
  • 1 Envelope unflavored gelatin
  • 1/2 cup sugar
  • 1 tablespoon almond extract
  • 1 cup milk
  • 1 can mandarin oranges or other fruit

Instructions

  • Pour water into small saucepan. Sprinkle gelatin over water. Heat for 3 minutes over medium high heat for three minutes.
  • Add sugar, extract and milk and cook for one minute. Pour into a square dish and chill until firm.
  • Cut into cubes, put into individual serving dishes and top with mandarin oranges.