Open Faced French Bread Hamburgers
Easy and flavorful open faced French Bread Hamburgers only take a few minutes to assemble and broil making them perfect for busy nights or a quick lunch.
lean ground beef
onions, finely chopped
bread crumbs or wheat germ
sliced diagonally about ¾ inch thick
In a medium bowl, mix together all ingredients except bread crumbs.
Spread mixture in equal amounts on bread slices all the way to the edges. Place on a broiler pan.
Broil 4-5 inches from the heating element for 3-5 minutes until meat is browned.
Open Faced French Bread Hamburgers https://thatrecipe.com/blog/open-faced-french-bread-hamburgers/