Recipe
Ingredients
- 8 ounces whipped topping (Cool Whip)
- 8 ounces cream cheese (softened to room temperature)
- ¼ - ½ cup powdered sugar or sugar free substitute (more or less to taste based on the sweetness of the fruit)
- milk for thinning (optional)
Instructions
- Put all ingredients in food processor and blend until smooth, about 30 seconds.8 ounces whipped topping, 8 ounces cream cheese, ¼ - ½ cup powdered sugar or sugar free substitute
- Store covered until ready to serve. Thin with milk if desired.milk for thinning