Recipe
Ingredients
- 8 cups melon (watermelon, cantaloupe, honeydew, etc.)
- 2 cups berries (strawberries, blueberries, raspberries, blackberries, etc.)
- 1 orange
- ¼ cup fresh mint (plus a few leaves for decoration if desired)
- ¼ cup rice wine vinegar (or other mild vinegar)
Instructions
- Remove seeds from melons and cut into bite sized pieces, reserve the juices in a small bowl. Place fruit in a large bowl.
- Cut large strawberries if needed. Add berries to the melon.
- Zest and juice the orange, cut a slice first for decoration if desired. Finely chop the mint, saving a few leaves for decoration. Combine orange juice, zest, mint and vinegar with the fruit juices in the small bowl.
- Pour dressing over the melons and berries and toss gently. Decorate with orange slice and fresh mint leaves. Cover and refrigerate until ready to serve.