Go Back
sourdough pancakes on a plate on a table with butter and syrup

Recipe

Print Recipe Pin Recipe

Ingredients
 

  • 1 cup sourdough starter (active or discard)
  • 1 tablespoon sugar
  • 2 tablespoons vegetable oil
  • 1 large egg
  • ¼ teaspoon salt
  • ½ teaspoon baking soda (dissolved in 1 tablespoon water)

Instructions
 

  • Heat griddle over medium high heat.
  • In a glass or plastic bowl, combine sourdough starter, sugar, oil, egg and salt until smooth.
    1 cup sourdough starter, 1 tablespoon sugar, 2 tablespoons vegetable oil, 1 large egg, ¼ teaspoon salt
  • Add baking soda dissolved in water and fold gently. Batter will be thin!
    ½ teaspoon baking soda
  • Pour about ¼ cup batter on to heated griddle (more or less depending on desired size). Cook for a few minutes until edges look cooked. Flip and cook for another few minutes.