Recipe
Ingredients
- 2 cups flour
- 1 teaspoon salt
- 1 tablespoon baking powder
- 2 teaspoons sugar
- 4 tablespoons cold butter
- ¼ cup sun dried tomatoes (chopped)
- 2 tablespoons fresh herbs (basil, chives, oregano, rosemary, etc (finely chopped))
- ⅔ cups heavy cream
Instructions
- Preheat oven to 350℉.
- Combine flour, salt, baking powder and sugar in a medium bowl.
- Cut in the butter and mix until crumbly. Mix in tomatoes and herbs.
- Add the cream and stir until just combined.
- On a floured board press dough into a rectangle shape about ½" thick. Use a pizza cutter or sharp knife cut into 8 rectangles, then cut those rectangles in half to form 16 triangles.
- Transfer to baking sheet and bake for 15-20 minutes until just turning golden brown.