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    Summer fruit No Bake Cheesecake Parfaits are an easy treat

    Published: Jul 30, 2019 · Modified: Jun 24, 2023 by Audrey · This post may contain affiliate links.

    Jump to Recipe Print Recipe
    No bake cheesecake parfaits made with summer fruits. Just layer some crushed cookies, no bake cheesecake filling and fresh stone fruits for an easy summer dessert.

    No bake Cheesecake Parfaits with fresh summer fruit is a deliciously simple fruity dessert perfect for those days when it is too hot to cook.

    cheesecake parfaits on a table with summer fruits

    If you love cheesecake like I do, but don't want to heat the kitchen or wait for it to bake and then wait again for it to set then these cheesecake parfaits are perfect for you.

    The blend of tangy cream cheese filling, fresh fruit and crunchy cookies is delightful.

    The fact they are ready to enjoy immediately after prepping them is a bonus.

    Ingredients for No Bake Cheesecake Parfaits

    The cheesecake filling is a blend of cream cheese, powdered sugar, vanilla extract (or other flavor) and a little milk or cream to blend it smooth.

    For the "crust" I used these strawberry wafers because they don't contain any artificial colors... and they were on sale at the time ;).

    Other options include any flavor layered wafer cookies (vanilla, lemon, raspberry, even chocolate), or go more traditional cheesecake crust with vanilla wafers, chocolate sandwich cookies (aka Oreos), or graham crackers.

    I made these in the peak of summer so stone fruits were in season: peaches, plums, and cherries.

    Mix it up for the season or use whatever combination of fruit you like best.

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    cheesecake parfaits on a table with summer fruits

    Recipe

    Print Recipe Pin Recipe

    Ingredients
     

    • 2 peaches
    • 2-3 plums
    • 1 cup fresh cherries, pitted (plus extra for garnish)
    • 1 tablespoon sugar
    • 2 x 8 ounce packages cream cheese
    • ¼ cup powdered sugar
    • 3 tablespoon cream or milk
    • 1 teaspoon vanilla extract
    • 10 ounce package strawberry wafers (or other flavor)

    Instructions
     

    • Chop fresh fruit into small bite size pieces. Combine in a small bowl with 1 tablespoon sugar. Set aside.
    • In a mixing bowl, whip together cream cheese, sugar, cream and vanilla until smooth.
      OPTIONAL: pour some of the fruit juices from step one into the mixture.
    • Cut 4 (or 6) wafers in half on a slight diagonal. Crush the rest.
    • In 4 (or 6) glasses add cookies, then a few tablespoons of cream cheese mixture, then a few tablespoons of fruit. Repeat.
    • Finish with a small spoonful of cream cheese mixture, cut cookies and a cherry.

    Sound fabulous? Share it with other!

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    Reader Interactions

    Comments

    1. Julie Menghini

      July 30, 2019 at 7:07 pm

      This recipe is perfect for summer! We love the summer fruit and it is perfect in this recipe!

      Reply

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