Bao (Baozi) or steamed buns recipes. Bao recipes filled with pork, chicken, jackfruit, tofu and sweet versions
Desserts, Main Courses - meat, Main Courses - meatless

10 Tempting Steamed Bun Recipes to Make at Home #TastyTuesdays

You may not recognize the name Bao (or Baozi), but you have probably seen them in many a Chinese restaurant. Often called steamed buns in English, these delicious sandwiches consist of a soft fluffy dough filled with sweet or savory filling.

In honor of National Bao Day, I thought I’d gather up some unique recipes for this easy and delicious sandwich.


Bao (Baozi) or steamed buns recipes. Bao recipes filled with pork, chicken, jackfruit, tofu and sweet versionsMeat Filling

Pork, Mushroom and Boiled Egg Buns from That Recipe

Char Siu Bao from the Woks of Life

Traditional Pork Belly Bao from Kitchen Confidante

Bao Bun Tacos with Gochujang Chicken Recipe and Banh Mi Slaw from Billy Parisi

Pulled Chicken with Chinese Pickle and Peanuts Bao from Lady and Pup


Meatless Filling

Korean BBQ Tofu Bao from Milk and Cardamom

Vegan Bao Buns with Pulled Jackfruit from Lazy Cat Kitchen

Easy Spicy Asian Popcorn Shrimp Bao from The Flavor Bender


Sweet Filling

Custard Buns (or Milk Yolk Buns) from China Sichuan Food

Gai Mei Bao – Chinese Coconut Buns from Priya’s Versatile Recipes





hosts for Tasty Tuesdays Linky party

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**Tammy from Creative K Kids (Blog)**

**Gina from Moneywise Moms (Blog)**

**Amanda from The Mommy Mix (Blog)**

**Audrey from That Recipe (Blog)**

**Ashley from Forgetful Momma (Blog)**

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Creative K Kids

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