• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

That Recipe

  • Recent Posts
  • Recipes
  • Members Only
  • About
    • PR/Legal Stuff
    • Where We Party
      • Parties We Host
  • Musings Not Food Related

That Recipe is a participant in the Amazon Services LLC. Associates Program. This site contains affiliate links to various websites, including Amazon.com. Purchases through these links help support this blog at no additional cost to you. read more

Easy Plum Sorbet is a Refreshing Taste of Summer

July 30, 2019 Filed Under: Desserts, Fruit

This simple plum sorbet recipe is a great way to use overripe plums and makes a delightful dessert that goes equally well at an elegant dinner party as it does with a backyard barbecue.

plum sorbet in glass bowls on a table with text overlay "refreshing plum sorbet"

You could skip the 25 minute resting time in the blender, but I do not advise it. The juices will be drawn out from the plums and the sugar will dissolve completely. If you skip it and go straight to mix and freeze the sugar might not melt and the result will be a tad gritty.

Making it within a few hours of serving is optimal as homemade sorbet tends to get icy if left in the freezer too long.

Plum Sorbet

plum sorbet in glass bowls on a table with text overlay "refreshing plum sorbet"
Plum Sorbet bursts with the flavor of ripe juicy plums. It is a delightful way to cool down on hot summer days. And it is so easy to make.
Print Recipe Pin Recipe

Ingredients
  

  • 2 pounds plums pitted and quartered
  • ¾ cup sugar
  • 3 tablespoons honey
  • ¼ teaspoon salt
  • 2 teaspoon lemon juice

Instructions
 

  • In a high-speed blender add plums, sugar, and honey. Let sit for about 25 minutes to macerate before processing.
  • Add lemon juice and blend until smooth.
  • Transfer the mixture to a freezer safe container and place in freezer for 2-3 hours before serving, stirring every 30 minutes.

Other sorbet recipes you may enjoy

watermelon sorbet on a green plate with text overlay

Watermelon

No Sugar Added Grapefruit

 

PLEASE LINK UP TO THREE FOOD POSTS TO THE TASTY TUESDAYS’ LINKY PARTY!

Tasty Tuesday's hosts

  • PLEASE follow the hosts of this party through one of their social media listed below. They will visit your post and pin it. Just pick one (or more) of the options below and please follow them.

**Tammy from Creative K Kids (Blog)**
Pinterest/Facebook/Google+/Twitter/Instagram

**Audrey from That Recipe (Blog)**
Pinterest/Facebook/Google+/Twitter/Instagram

**Lisa from Blogghetti (Blog)**
Pinterest/Facebook/Twitter/Instagram

  • Please link up to three food-related posts that have never been linked up here before. Posts containing alcohol also will not be pinned.
  • Place this button or a link to this post somewhere on your site–either on the actual post or on your sidebar or on your party page.

Creative K Kids

  • As a thank-you for linking up, we will pin your recipe to the Tasty Tuesdays at Creative K Kids Pinterest board. Please follow the board to see all the great food recipes!
  • Creative K Kids is not responsible for stolen images or the mis-use by others who have found your image through CreativeKKids.com.
  • By linking up, you agree to let any of the hosts or co-hosts use your pictures and links if they decide to feature your post. Your photo may also be used for promotion on any of their social media outlets.
  • If you would like to receive an email reminding you to link up to this party, please click HERE and add your email address to the list! I will only send you an email about linking up to this party.

You are invited to the Inlinkz link party!

Click here to enter


Filed Under: Desserts, Fruit Tagged With: Linky Party, sorbet, summer dessert, Tasty Tuesdays linky




Previous Post: « Baked Chocolate Donuts Make an Easy Treat
Next Post: Treat Your Family with Summer Fruit No Bake Cheesecake Parfaits for #NationalCheesecakeDay »

Reader Interactions

Comments

  1. Marilyn Lesniak

    July 30, 2019 at 4:32 pm

    That sorbet looks yummy! Thank you for hosting. Serving this week 7-22- to 7-26. On Tuesday is a colorful Mediterranean Salad. On Wednesday is a Southern House Salad with Bacon Dressing that my grandma used to serve. And finally on Friday is a Grapefruit Avocado Salad complete with Pomegranate and a Honey Lemon Dressing.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

welcome!

I'm Audrey, an avid "maker" that believes home made is better. Rediscover the simple pleasures of cooking and eating real foods that nourish your body, mind and spirit. I'll show you how easy it can be. Read More…

follow the fun

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

find a recipe

tablet with ebook on display and text overlay "Seasoned with Love: 60 seasoning mix recipes from around the world"

join the party

Creative K Kids Tasty Tuesdays
Tuesdays 5 a.m. Pacific

Tasty Tuesdays

Footer

Follow the Fun

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Copyright © 2021 ThatRecipe.com

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkRead more