• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
That Recipe
  • Recipes
  • Members
  • Subscribe
menu icon
go to homepage
  • Recipes
  • Members
  • Subscribe
  • follow the fun

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Members
    • Subscribe
  • follow the fun

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • Γ—
    • almond ricotta pie topped with strawberry sauce
      Almond Ricotta Pie: Rich Creamy Italian Dessert
    • close up of a bowl of chili with beans. topped with cheese.
      Wendy's Chili Copycat: Meaty Two Bean Chili
    • shrimp and white beans on a plate
      Discover the Deliciousness of Shrimp Oreganata
    • top down view of shrimp spinach frittata topped with avocado
      Shrimp and Spinach Frittata Easy One Pan Meal
    • chicken and broccoli stir fry
      Easy Healthy Chicken and Broccoli Skillet
    • bowl of cocktail wieners in sauce
      Sweet and Spicy Cocktail Wieners
    • Welsh cakes (cookies) on a plate
      Welsh Cakes A Unique and Easy Dessert!
    • eggnog biscotti and a cup of coffee
      Eggnog Biscotti: Crunchy Holiday Treat
    • Southern Tea Cakes on a plate
      Southern Tea Cakes: Tender Tangy Treats
    • collage of no bake treats
      No Bake Recipes to sell at Bake Sales
    • mixed pickles on a plate with a sandwich
      Hot Mixed Pickles Recipe - Spice Up Your Pickling Game
    • spinach mushroom pierogi casserole on a plate
      Spinach Mushroom Pierogi Casserole is an Easy Cheesy Dish
    Home Β» Recipes Β» Beef and Lamb

    This site contains affiliate links to various websites, including Amazon.com. read more

    Make Glazed Beef Meatloaf for a Comforting Meal

    Published: Apr 9, 2019 Β· Modified: Sep 1, 2022 by Audrey Β· This post may contain affiliate links.

    Jump to Recipe Print Recipe
    Glazed All-Beef Meatloaf recipe adapted from Cook's Illustrated, moist tender meatloaf with a zesty tomato based glaze on top. 

    This flavorful All Beef Glazed Meatloaf is moist and tender with a tangy glaze for color and flavor.

    slices of meatloaf on a plate with mashed potatoes and peas and carrots with text overlay "All Beef Glazed Meatloaf"

    Many meatloaf recipes add two types of ground meats for flavor and texture. And they use a high fat content meat. This recipe, adapted from Cook's Illustrated Cookbook uses a few tricks to keep the right texture and moisture: gelatin and powdered cheese.

    By freezing shredded cheese and pulverizing it in the food processor you spread moisture throughout the meatloaf without odd bits of cheese people like my husband and son won't touch. The unflavored gelatin is not for binding, but actually texture. The results are profound.

    It takes a few more minutes to saute the vegetables first, but it helps mellow and soften them, so don't skip that step.

    slices of meatloaf on a plate with mashed potatoes and peas and carrots with text overlay "All Beef Glazed Meatloaf"

    Recipe

    Print Recipe Pin Recipe

    Ingredients
     

    • 3 ounces Monterey Jack cheese (finely shredded)
    • 2 large eggs
    • Β½ cup low sodium chicken broth
    • Β½ teaspoon unflavored gelatin
    • 1 tablespoon olive oil
    • 1 onion (finely chopped)
    • 1 rib of celery (finely chopped)
    • 2 teaspoons fresh thyme (minced)
    • 1 clove garlic (minced)
    • 1 teaspoon paprika
    • ΒΌ cup tomato juice
    • β…” cups finely crushed crackers (such as Saltines or Ritz)
    • 2 tablespoons fresh parsley (minced)
    • 1 tablespoon low sodium tamari or soy sauce
    • 1 teaspoon Dijon mustard
    • ΒΎ teaspoons salt
    • Β½ teaspoon pepper
    • 2 pounds ground beef (10 or 15% fat)

    GLAZE

    • Β½ cup ketchup
    • 1 teaspoon hot sauce
    • Β½ teaspoon ground coriander
    • ΒΌ cup apple cider vinegar
    • 3 tablespoons packed light brown sugar

    Instructions
     

    • Spread shredded cheese on a plate and put in the freezer.
    • Adjust oven rack to the middle and preheat oven to 375 degrees. Lightly grease a broiler pan or place a wire rack in a rimmed baking sheet, top with aluminum foil and poke holes every Β½ inch or so with a skewer for drainage.
    • Whisk broth and eggs in a large bowl. Sprinkle gelatin on top of mix and let it sit.
    • Heat oil in a skillet over medium high heat. SautΓ© onions and celery until beginning to brown (about 5 minutes). Add thyme, garlic and paprika and cook for 1 minute. Reduce heat to low and add tomato juice, scraping any brown bits from the pan for 1 minute
    • Add onion mixture to broth/egg mixture along with cracker crumbs, parsley, soy sauce, mustard, salt and pepper. Remove cheese from freezer and either by hand, or with a food processor/blender, crush into a powder. Add to the other ingredients and mix until thoroughly combined.
    • Add meat and mix gently until just combined. Shape into a large rectangle (approximately 10 x 6 inches and 2 inches high) on the prepared pan. Bake for 55 to 65 minutes until it reaches an internal temperature of 135 degrees.
    • While loaf is baking, combine glaze ingredients in a small sauce pan and simmer for 5 minutes. When meatloaf is done, remove from oven and turnoven to broil. Spread half of glaze over meatloaf. Broil for about 5 minutes until it bubbles and begins to brown. Repeat with remaining glaze.
    • Let meatloaf rest for 20 minutes before slicing.

    Notes

    From book Cook's Illustrated Cookbook

    PLEASE LINK UP TO THREE FOOD POSTS TO THE TASTY TUESDAYS' LINKY PARTY!

    Tasty Tuesday's hosts

    • PLEASE follow the hosts of this party through one of their social media listed below. They will visit your post and pin it. Just pick one (or more) of the options below and please follow them.

    **Tammy from Creative K Kids (Blog)**
    Pinterest/Facebook/Google+/Twitter/Instagram

    **Audrey from That Recipe (Blog)**
    Pinterest/Facebook/Google+/Twitter/Instagram

    **Lisa from Blogghetti (Blog)**
    Pinterest/Facebook/Twitter/Instagram

    • Please link up to three food-related posts that have never been linked up here before. Posts containing alcohol also will not be pinned.
    • Place this button or a link to this post somewhere on your site--either on the actual post or on your sidebar or on your party page.

    Creative K Kids

    • As a thank-you for linking up, we will pin your recipe to the Tasty Tuesdays at Creative K Kids Pinterest board. Please follow the board to see all the great food recipes!
    • Creative K Kids is not responsible for stolen images or the mis-use by others who have found your image through CreativeKKids.com.
    • By linking up, you agree to let any of the hosts or co-hosts use your pictures and links if they decide to feature your post. Your photo may also be used for promotion on any of their social media outlets.
    • If you would like to receive an email reminding you to link up to this party, please click HERE and add your email address to the list! I will only send you an email about linking up to this party.

    You are invited to the Inlinkz link party!

    Click here to enter

    More Beef and Lamb

    • top down view of beef noodle casserole in a backing dish
      Beef Noodle Casserole Hearty Comfort Food
    • top down view of bowls of pot roast
      How to Make Pressure Cooker Pot Roast
    • meatloaf slices on a plate
      Bacon Wrapped Meatloaf Makes A Hearty Comforting Meal
    • beef short ribs on the grill
      Grilled Beef Short Ribs Make an Easy Flavorful Meal

    Reader Interactions

    Comments

    1. Marilyn

      April 09, 2019 at 5:54 pm

      This week I am sharing a Creme Brulee, Creme Brulee French Toast Casserole and Creme Brulee Waffles. Thanks for hosting. Have a lovely evening!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    audrey humaciu in kitchen

    Welcome, I'm Audrey, an avid "maker" that believes home made is better.

    Whether it's cooking, crafting, gardening, home dΓ©cor, even blog design, I love getting my hands dirty and trying new things... even if I make a mess in the process.

    learn more -->

    Spring Favorites

    • glasses of lemon blueberry punch with text overlay "sparkling lemon blueberry mocktail"
    • bowl of carrot soup
    • strawberry spinach salad in a bowl
    • square cake topped with fresh strawberries and fresh lavender blossoms

    See more Spring Recipes β†’

    Member Only Content

    Get access to members only content for FREE!

    collage of recipe guides

    Join today

    * indicates required

    /* real people should not fill this in and expect good things - do not remove this or risk form bot signups */

    Intuit Mailchimp

    Footer

    ↑ back to top

    About

    • Privacy Policy/Disclosures
    • Cookie Notice
    • Copyright Notice

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Work with me

    As an Amazon Associate I earn from qualifying purchases.

    Copyright Β© 2025 ThatRecipe

    Manage Cookie Consent
    We use cookies to optimize our website and our service.
    Functional Always active
    The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
    Preferences
    The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
    Statistics
    The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
    Marketing
    The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
    Manage options Manage services Manage {vendor_count} vendors Read more about these purposes
    Preferences
    {title} {title} {title}