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12 Fun and Easy Nest Desserts Your Family Will Adore

March 28, 2017 Filed Under: Desserts, Holidays

Bird nests with eggs are a definite sign of spring. And I can tell the Tasty Tuesday bloggers have spring on the mind because they have been sharing quite a few fun and easy bird nest desserts.

Fun nest desserts your family will adore: nest cookies, nest cakes, brownie nests, no bake nests. Great desserts for Easter, Passover or Spring. #springdesserts #nestdesserts #nestcookies #nestcake #easterdessert #passoverdessert #thatrecipeblog

Cookies and Brownies:

Chocolate Birds Nest Cookies from Smart Party Planning. Mmmm! Chocolate cookie and jelly beans!
No Bake Peanut Butter Cookie Nests from Dear Chrissy. Peanut butter and no bake are two of my favorite things.
Bird Nest Brownie Bowls from Sugar and Spice Family Life. Love the brownie base and Peep on top.
Coconut Macaroon Nutella Cookie Nests from Simply Stacie. My Nutella lovin son would appreciate these.
No Bake Dark Chocolate Easter Egg Nests (Paleo) from This West Coast Mommy. Healthy but still scrumptious looking.
No Bake Birds Nest Cookies from Love My Messy Mess. Chow mein noodles and melted butterscotch chips make this nest.

Cakes etc.

Easter Surprise Cupcakes from Kids Activities Blog. Cupcakes, stuffed with M&Ms and a cute nest on top.
Easter Egg Nest Cake from Rosie Bakes.This would make a gorgeous but simple centerpiece!
Nest Easter Cupcakes from A Cultivated Nest. A little tinted coconut and candies on top of cupcakes, simple to do and loads of fun.
Bird Nest Donuts from Foodtastic Mom. You could make your own donuts (like she did) or jazz up some store bought ones.
Mini Easter Cheesecakes from Simply Stacie. I love cheesecakes  too, Stacie. And this is a fun way to serve them.
Easter Grass Cupcakes from More than a Mom of Three. I think I could handle piping the grass for these.

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Filed Under: Desserts, Holidays Tagged With: brownies, cake, candy, cookies, cupcakes, Easter recipes, holidays, no bake cookies, Passover Recipes




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Reader Interactions

Comments

  1. Jean | DelightfulRepast.com

    March 28, 2017 at 11:01 am

    Audrey, thank you for hosting. I loved #124, roasted asparagus, for spring. Checking out more today.

    Reply
    • Audrey

      March 28, 2017 at 8:33 pm

      Thanks for the tip, I will check it out.

  2. Marilyn Lesniak

    March 29, 2017 at 11:52 am

    Thank you for the opportunity to bring so many gifted bloggers together! Have a great week and I hope to see you at #overthemoon on Sunday and #thursdayfavoritethings!

    Reply

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