Grilled Shrimp Tacos with Spicy Lime Sauce, healthy meatless meal loaded with flavor. #seafood #shrimp
Main Courses - meatless, Sauces, Seafood

Grilled Shrimp Tacos with Spicy Lime Sauce #FoodBloggers4FL

If you are looking for a quick and easy meal bursting with flavor, may I recommend these Grilled Shrimp Tacos with a Spicy Lime Sauce.

Grilled Shrimp Tacos with Spicy Lime Sauce, healthy meatless meal loaded with flavor. #seafood #shrimp



This whole recipe takes less than 30 minutes to put together including mixing the sauce and grilling the shrimp. If you don’t have a grill (or don’t want to wait for it to heat up) just put the shrimp under the broiler and cook a few minutes a side.


Food Bloggers for FlI am teaming up with other Food Bloggers today for a virtual shout out to those effected by Hurricane Irma. Last week we had Texas recipes for Hurricane Harvey. This week we are featuring Caribbean, Florida and Georgia recipes.

We are encouraging everyone to donate to help these communities rebuild. Personally, I am splitting my contributions to the general funds of major charities (American Red Cross, Catholic Charities, etc.) in addition to a few Hurricane specific collections. Why? Two weeks ago everyone was donating to Hurricane Harvey specific charities. Then Irma hit and money donated specifically for Harvey might not be able to be used for Irma or any other disasters that should happen to arise next week. Just something to keep in mind.

Grilled Shrimp Tacos with Creamy Lime Sauce

Prep time15 minutes
Cook time10 minutes
Total time25 minutes
Meal type Meatless Main Dishes, Seafood
Website Florida Department of Argiculture
Grilled Shrimp Tacos with Spicy Lime Sauce, healthy meatless meal loaded with flavor. #seafood #shrimp


  • 1lb peeled shrimp (uncooked)
  • salt and pepper (to taste)
  • 1/2 cup plain yogurt
  • 2-3 tablespoons lime juice
  • hot sauce (to taste)
  • 8 corn or flour tortillas
  • 2 cups cabbage (shredded)
  • 1/4 cup fresh cilantro
  • 3-4 limes (cut into wedges)


You can use any size shrimp you want, but medium to large are a little easier to skewer and grill.


Put shrimp on skewers, season with salt and pepper. Grill, or broil, a few minutes per side until cooked.
In a small bowl combine yogurt and lime juice. Add a few splashes of hot sauce to taste (or add none if you don't want it spicy).
Layer the cabbage and cilantro on the tortillas, top with shrimp and add sauce.


4 thoughts on “Grilled Shrimp Tacos with Spicy Lime Sauce #FoodBloggers4FL”

  1. I’ve been adding tasty grilled recipes all summer long. We tried this last night and loved it! Thanks for linking up at the Ultimate Pinterest Party last week. I will be featuring this on my site for the new party on Friday.
    Ali B recently posted…The Art of QuiltingMy Profile

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