10 Tempting Steamed Bun Recipes to Make at Home

You may not recognize the name Bao (or Baozi), but you have probably seen them in many a Chinese restaurant. Often called steamed buns in English, these delicious sandwiches consist of a soft fluffy dough filled with sweet or savory filling.

In honor of National Bao Day, I thought I'd gather up some unique recipes for this easy and delicious sandwich.

Meat Filling

From Top to Bottom

Pork, Mushroom and Boiled Egg Buns from That Recipe

Char Siu Bao from the Woks of Life

Traditional Pork Belly Bao from Kitchen Confidante

Bao Bun Tacos with Gochujang Chicken Recipe and Banh Mi Slaw from Billy Parisi

Pulled Chicken with Chinese Pickle and Peanuts Bao from Lady and Pup

Meatless Filling

Korean BBQ Tofu Bao from Milk and Cardamom

Vegan Bao Buns with Pulled Jackfruit from Lazy Cat Kitchen

Easy Spicy Asian Popcorn Shrimp Bao from The Flavor Bender

Sweet Filling

Custard Buns (or Milk Yolk Buns) from China Sichuan Food

Gai Mei Bao - Chinese Coconut Buns from Priya's Versatile Recipes

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