Simple Homemade Baking Mix for Pancakes, Biscuits and More

Keep this Homemade Baking Mix on hand to easily whip up a batch of biscuits, waffles, pancakes or other baked goods.

This is a copycat Bisquik recipe. I  keep it in a zip to lock bag in the freezer and pull it out as needed. If you want to make it a bit more buttery, replace the shortening with butter flavored coconut oil (amazon affiliate link to my favorite brand).

Recipe

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Ingredients

 

• 10 cups flour
• ⅓ cup baking powder
• 2 cups vegetable shortening
• 1 tablespoon salt

Instructions

 

• Combine all ingredients in a large bowl until thoroughly mixed. Store in air tight container. I usually keep mine in a zip to lock bag in the refrigerator or freezer

For biscuits:

2 ¼ cup baking mix
⅔ cup milk

Preheat oven to 450 degrees. In medium bowl combine ingredients. Roll out on a floured counter to about 1" thick. Cut with biscuit cutters and bake until brown, about 7-10 minutes.

For pancakes:

2 cups baking mix
1 cup milk
2 eggs

Combine ingredients and cook on a medium high griddle, turning once.

Two of my favorite recipes using the mix:

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