Vanilla Caramel Blended Iced Coffee Recipe Beats the Expensive Versions

You can be your own barista with this easy Vanilla Caramel Iced Blended Coffee recipe. Make your coffee house favorite at home at a fraction of the cost.

With just a few simple ingredients you can make your own frappuccino / iced blended at home. No waiting in line. No tipping. No nasty looks to guilt you into tipping.

Here are a few tricks to making frozen drinks at home

1. Put the coffee in first, ice last.
2. Use crushed ice if you have it.
3. Start the blender on low. A few short pulses to start, then move to low speed and get higher.
4. Stop to mix it down and add more liquid if need be.

Want more recipes like this?

Check out my e-book: Life is too Short for Bad Coffee. It’s full of tips for making the best coffee ever as well as recipes for making delicious hot and cold coffee recipes as well as cooking with coffee.

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Iced Vanilla Caramel Coffee

Whip up this delicious Vanilla Caramel Blended Iced Coffee at home for a fraction of the cost of those expensive coffee houses.

Ingredients

• 4 cups strong coffee chilled
• 1 cup milk
• ⅓ cup French vanilla non-dairy creamer
• ⅓ cup caramel ice cream topping
• 3 cups crushed ice
• whipped cream

Instructions

1. Add all ingredients except whipped cream to blender. Blend together until ice is incorporated smoothly. Then pour into four glasses of your choice to serve. Add whipped cream and a drizzle of caramel.

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